Our meal at the Taikyourou hotel, in Izumo, located on the western Japan Sea Coast, we enyoyed a six course meal. This beautiful dish of cold noodles and what looks like an eggs was delicious. It was not an egg but full of lite flavors and soft noodles.Texture & shape are harmonized with the salmon & green tones, white plays elegantly in contrast.
Once again our Taikyourou hotel meal presentation was stunning. We oood and awed! before we ate, savoring all the delightful textures and flavors of our meal.